Actions | Suggestions | Source | |
Vitamin E | Anti-oxidant. It may prevent anemia, reduce angina and may prevent heart disease. | Take a dialy supplement or substitute with a daily tablespoon of one of the following: | * Corn oil * Soy bean oil Almond oil Rice bran oil Wheat germ oil Sunflower oil or a quarter cup of Sunflower seeds or Almonds |
Vitamin C | Research suggests that Vitamin C, an anti-oxidant, may provide protection from infections. It appears to be anti-cancer and may reduce the risk of heart disease | Take Vitamin C supplements and eat or juice 2 servings dialy of the following: | Green/Yellow/Red peppers Kiwi Citrus fruits Fruit juices Guava Papaya |
Beta-Carotene | Provides protection from heart attacks, strokes and cancer. | Protection may be provided by daily supplements and eating or juicing 2 or 3 portions daily of the following plant foods: | * Carrots Pumpkins Sweet potatoes Dandelion greens Spinach Kale Beet greens Parsley leaves Watercress Bok Choy Canned apricots Cantaloupe Squash |
High in Both Vitamin A and C |
Broccoli Cauliflower Brussel sprouts Cabbage Kohl Rabbi |
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Folic Acid | Provide you with folic acid perhaps protecting you from nerve damage, heart disease and cancer. | Green leafy vegetables Dandelions Kale Mustard greens Parsley Collards |
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Phosphorus and Sulphur | These elements provide protection from infections, heart disease, strokes and cancer. | Plants high in phosphorus and sulphur are: | Garlic Chives Onions Pine nuts Brazil nuts Walnuts |
Calcium, Mangesium and Zinc | These minerals are cancer fighting anti-oxidants. | Get protection by eating 2 servings per day of the following: | Tofu Kale Collard greens Wheat germ Brazil nuts Filberts Pecans Pumpkin seeds Pine nuts Beans Lentils Corn germ |
Soluble Fiber | Gentle acting soluble fiber speeds the removal of toxins from your body, providing cancer and disease protection. Fiber may reduce serum cholesterol and lower blood pressure. | Most plants mentioned above are rich in fiber. For gentle soluble fiber eat frequently of the following: | Apple pectin Peas Black eyed peas Prunes Pears Oat bran |